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Jesus take the wheel! I made pumpkin pie bars!!!

Graham, agave, & coconut oil crust.
Pumpkin purée, molasses, agave, arrowroot powder, & spices.
And my favorite topping.
The only thing that I’ve eaten today that was remotely satisfying was a slice of cheddar & a banana with almond butter.

My veggie pita wrap just wasn’t my favorite, despite it being entirely nutritious.

Some days are just like that though. Go figure, [healthy] fats are satisfying.

Maybe more coffee? Yeah. That sounds good. I’m tired.

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heavenlyherbalist:

the-real-actual-doctor:

RASPBERRY TEA HELPS WITH PERIOD CRAMPS PASS IT ON

If you can find raspberry leaf in bulk, it’s much cheaper than packets, and you can measure out portions yourself. I make a strong brew of equal parts pennyroyal herb, red raspberry leaf, and green tea for my cramps. When the tea is ready, I pour it over ice with fresh lemon and ginger slices, sweetened with raw honey.

THANK YOU!

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gigieatsvegan:

Homemade meals 🙌 plain baked sweet potato fries with a salad, keeping it simple as always


Whatever, GiGi.. Throw some accompanying spices on them taters. Simple doesn’t have to be bland.
fattributes:

Avocado and Spinach Salad with Chili Lime Vinaigrette
veganinspo:

Avocado & Heirloom Tomato Toast with Balsamic Drizzle
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happyvibes-healthylives:

Banana Pumpkin Seed and Almond Granola Bars
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